The antioxidant effect of antioxidants is relatively complex, and its mechanism of action has many possibilities. (1)Antioxidants reduce the oxygen co…
Flavouring In order to enhance the stimulation of taste by food, make the food more delicious and refreshing, promote the secretion of digestive juice…
Sweetener Sweetener refers to a type of additive that can give food sweetness. It is a type of flavoring agent and can be divided into 4 categories ac…
The characteristic of amphoteric surfactants is that they contain both acidic and basic hydrophilic groups in the molecule. These acidic and basic gro…
Commercial solvent-based coatings contain pigments, polymers, and solvent-soluble additives. The coating industry is the largest user of solvents, mor…
Cationic surfactantQuaternary ammonium salts are formed by further alkylation of fatty tertiary amines. Commonly used alkylating agents are methyl chl…
Since the invention of alkyd resin in 1927, a new breakthrough has occurred in the coating industry. The coating industry has begun to get rid of the …
2. (1) According to different classifications of oil types, it is usually divided into three categories: drying oil, semi-drying oil and non-drying oi…
1. The meaning of chelating resin Chelate Synthetic resinUsually refers to a cross-linked polymer as the backbone with special functional groups, and …
Among the synthetic resins for coatings, alkyd resins have the largest output, the most varieties, and the widest range of uses, accounting for about …
Acrylic resin paintis made from acrylate or methacrylate polymers Coatings, the raw materials of this kind of products are produced by petrochemical i…
Epoxy resin was invented in the 1930ssynthesismethod, the application of epoxy resin was promoted in the 1940s. Subsequently, the Swiss Ciba Company a…